All Steps from growing to production are organic and made with Renewable fuels.
the slopes of an old inactive volcano on one of the 345 beautiful islands of
Fiji, with tropical plants everywhere and a great view of the sea, careful
waste avoidance, use ofrenewable fueland green operations have long been the rule.
Coconut husks, shells and old coconut trees fuel the
boiler..that produces the steam.. thatruns the steam engines.. that drive the generator.. that provides power for the
coconut oil press, machinery and lights for the factory and workers' homes.
Large quantities of diesel fuel would have had to be burnt to substitute…READ
What People Are saying about Nature's Approved Coconut oil.
I have the oil and it's the best I ever had, and that's saying a lot as I've had
lots of brands even some of the high end brands. To me it has a mild coconut
taste very fresh clean. I got it on the 23rd so that was fast.
1.) Hi Ken, I just wanted to say I received my Extra Virgin Organic Coconut Oil today...This Oil is by far the best I have tasted in years..I have been using Coconut Oil for 6-7 years now and have tasted the premium oils of so many brands...The price per gallon on your product is incredible...The taste is truly fresh,buttery and smooth...Your Organic Extra Virgin Coconut Oil from the green processing to the quick arrival at my door was just incredible...Thank you for bringing the true treasure of the South Pacific to my home and family. Cheers...
Terence (Colorado Springs - 2/05/15)
2.) Hi Ken, Linda and I have been using your coconut oils for several years and find them to be of the highestquality. We now use coconut oil exclusively for cooking. We are trying to eat as healthy as possible and coconut oil is a major part of our diet.
We just recently ordered the 'Long-Life Coconut Oil' and are amazed by its flavor ! We just ordered another gallon. We will continue to use your other oils, but this new one is our favorite. It has a rich buttery flavor and consistency that is excellent when used in recipes that would normally require the richness of real butter. We also use it on breads and vegetables. It is truly a wonderful addition to our strategy of eating healthy and maintaining the flavor.
Sincerely, Brad & Linda (Florida - 1/06/15)
What Makes Our
Coconut Oil Unique!
NATURE'S APPROVED: Organic Extra
Virgin Coconut Oil is produced on a remote Pacific island in FIJI, where
both water and air are pure and unpolluted.
DOUBLE GREEN: Uniquely,
renewable fuel, husks, shells and old trees, fuel the boiler that drives the
generator. Diesel is not used in the processing
& KOSHER:Our Coconut oils are not refined, bleached or
deodorized (RBD). It is also not hydrogenized nor
altered by fermentation, which allows it to retain beneficial
properties from the oil and plant sterols.
OUR FINAL PRODUCT: The resulting
oil has medium chain fatty acids and 50% lauric acidrecognized
as highly beneficial to health. This process ensures a lengthy shelf
life of 1 year or more (at room temperature).
HEALTH BENEFITS: nature's
Approved Coconut Oil is naturally transfatty acid free, cholesterol free, GMO
free, non-hydrogenated and high in medium chain triglycerides (MTC's) which can
give you a quick energy boost.
HOW TO USE OUR OIL: Natures
Approved Coconut Oil is ideal for high temp cooking like stir frying vegetables
(better than olive oil which oxidizes at high temperatures) or burgers, baking,
smoothies. Great for your skin hair and teeth.
INGREDIENTS: Organic extra
virgin coconut oil, contains NO sugar, salt, starch, yeast, wheat, gluten,
corn, soy, milk, egg, alcohol, artificial favoring or preservatives. It
typically contains the following beneficial fatty acids per serving: lauric
acid 6.5g, myristic acid 2.4g, caprylic acid 1.00, oleic acid 800mg, and
linoleic acid 200mg.